January OAMC Update

Since I couldn’t devote this past weekend to freezer cooking, I spread it out over the course of a week. Whenever I had a chance, I’d make something that was on my list. I didn’t complete everything I planned but I’m done for this month I think. I did put several things in the freezer though which will be a big help in the weeks ahead.

This is what I put in the freezer/pantry this month:
9 biscuits
2 balls of whole wheat pizza dough
Homemade Taco Seasoning
3-1 lb. bags of Crock Pot Chicken Taco Meat
10 Chocolate Butterhorns – I baked most of them for our company this weekend so only 10 made it to the freezer.
2 Cinnamon Twist Loaves – This was the first time I’ve made these. I baked two and froze two. They are so yummy!

I never made the Spaghetti Pie. I may add it to the menu plan next week and make a double batch and put one in the freezer. It would be nice to have another dinner in the freezer.

I definitely prefer getting everything done in one or two days but being flexible allowed me to add quite a bit to the freezer over the course of the week.

This post linked to: Life As Mom

Janet is a mom to two daughters and is married to her best friend. Her belief that we are blessed so that we may bless others fuels her writing at frugalandfocused.com where she shares her thoughts on faith, family, and frugal living. She strives to make the most of what she's given in life and hopes to inspire others to do the same.